Our mission is to reduce the carbon footprint of food
Accounting for 26% of global greenhouse gas emissions, food offers one of the best and quickest ways to reduce our impact on the planet.
My Emissions is combining our expertise in food, sustainability and tech to help some of the most existing food businesses understand, reduce and carbon label their food.
Awards and recognition

Young Innovators Award 2021/22
Food Tech Challengers finalists 2021
