My Emissions is the #1 platform to measure and reduce the environmental impact of food, trusted by some of the largest food companies in the world.
Food creates 33% of all global greenhouse gas emissions. Regulators and customers are therefore focusing on food and asking companies how they’re reducing their impact.
Measuring your carbon footprint requires a detailed mapping of your supply chain. Done incorrectly, it can take significant time and resources.
My Emissions prioritises integrations with your existing systems, from Excel to recipe software, to instantly get the data we need.
This way, we quickly assess all your products without creating additional work for your team, so you can focus on the insights and reducing your emissions!
Maybe you’ve thought about displaying your carbon footprint, but are worried people won’t understand what it means?
My Emissions offer a simple carbon label, modelled on nutrition labels, so you can be transparent about your carbon footprint in a way that everyone will understand.
Currently, there are no standards or regulation on what food carbon labels (or eco-labels) should look like.
My Emissions is already engaging with DEFRA to standardise eco-labelling for food companies, and is following similar projects in the EU.
With regulation not far away, now is the perfect time for food companies to get ahead and trial carbon labels (even if the data is used for internal purposes only).
We can also keep you updated on the progress of regulation, and update labels as they change.
My Emissions offers simple carbon assessments for individual food and drink products (and dishes).
All assessments align with the GHG Protocol and cover the product’s life-cycle, including scope 3 packaging and transport emissions.
The results enable you to identify emission hotspots and opportunities to reduce your carbon footprint.
Using the insights from your product assessments and our reporting module (which uses sales or production information), you can you can generate baselines and identify the opportunities for emission reduction.
And then you can use this to track performance against your climate goals, including your journey to net-zero.
Jaz Rabadia MBE, Global Head of Responsible Business
Just Eat Takeaway.com
My Emissions play a very important part in our sustainability strategy by providing a platform that fits into our Agile development process. We can include carbon footprint as a development discussion, evaluate how ingredients can be selected to reduce it, and ultimately support on-pack carbon labelling.
Martin Baker, Head of ESG
The FSC Group
Working with the My Emissions team has allowed us to take a data-driven look at our carbon hotspots and find effective ways in reducing them. We've made a great first step by reducing the carbon of our gournay-style cheese alternative by 65% is a huge first step.
Beth Moore, Co-Founder
Honestly Tasty
Reducing emissions from food is one of the most important ways to reduce our impact on the planet.
That’s why major companies like Just Eat Takeaway.com are working with My Emissions to adopt carbon labels and reduce their emissions.
of all global greenhouse gas emissions come from food
of consumers prefer brands reducing their carbon footprint
of consumers think about the planet when making a purchase
Discover how food companies like Just Eat use My Emissions to reduce emissions and display carbon labels.